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  • Mild Crunchy Garlic Sichuan Chili Crisp
  • Mild Crunchy Garlic Sichuan Chili Crisp
  • Mild Crunchy Garlic Sichuan Chili Crisp
  • Mild Crunchy Garlic Sichuan Chili Crisp
  • Mild Crunchy Garlic Sichuan Chili Crisp

Mild Crunchy Garlic Sichuan Chili Crisp

15 total reviews

For the flavor-obsessed who want the electric energy of Sichuan without the high-voltage heat. We’ve stripped away the burn but kept the spirit, focusing on the deep, umami-rich depth of garlic. It’s a masterclass in texture—loaded with the legendary, satisfying crunch you crave.

  • 6oz. crafted in Chengdu, Sichuan.
  • Vegan, no artificial flavors, and no preservatives. 
  • Zero heat, all flavor.
  • Use as crunch topping for anything that needs flavor upgrade.
Size
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Ingredients: Non-GMO Rapeseed Oil, Non-GMO Soybean Oil, Onion, Texturized Soy Protein, Dried Chili Pepper, Garlic, Dried Garlic Flakes, Salt, Sugar, Fried Shallots (Shallots, Cornstarch, Palm Oil), Yeast Extract

Allergens: Soy
Vegan Non-GMO (Starburst) Woman Owned Asian Owned B-Corp

Praise for Mild Crunchy Garlic Sichuan Chili Crisp

5.0
Rated 5.0 out of 5 stars
Based on 15 reviews
Total 5 star reviews: 15
Total 4 star reviews: 0
Total 3 star reviews: 0
Total 2 star reviews: 0
Total 1 star reviews: 0
100%would recommend these products
Customers Talked About
15 reviews
  • Isaiah P.
    Verified Buyer
    6 hours ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    They’ve done it again!

    Crunchy, tingly and yummy! If you wanted something milder and love garlic as much as I do, this is the Fly By for you. I am a member and they asked me if there was anything I wanted to try. They graciously sent me a jar for free and I will be buying more! I am obsessed with Fly By, the membership is a great deal for me, thanks and I am looking forward to beta testing the next new flavor!

  • Christopher B.
    Verified Buyer
    2 days ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    By The Spoon Fulls

    I put Fly by Jing’s chili crisp on almost everything. I put it on stir fry, pasta, rice, steamed vegetables, macaroni, pizza and sometimes I even just eat it by the spoon full.

  • Rachel M.
    Verified Buyer
    4 weeks ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    Amazing

    Amazing, love it. Big fan!!!

  • Alisa D. I.
    Verified Buyer
    2 months ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    Delicious on eggs

    I love this on poached eggs. Perfect!

  • Joe D.
    Verified Buyer
    2 months ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    Out-freakin'-rageous!

    Definitely in my top three favorite sauces! Very glad I got two. Probably should have ordered five! This has got such a great crunch and flavor, I keep dropping it on just about everything within reason. On buttered toast and in the toaster oven for a couple minutes for a jazzed up garlic bread. Oh, yeah! Need bigger jars of this one for sure.

  • Kenneth G.
    Verified Buyer
    2 months ago
    Reviewing
    Mild Crunchy Garlic Sichuan Chili Crisp
    Rated 5 out of 5 stars
    Latest Surprise…

    Another wonderful addition to my dish…This crunch adds more than flavor with a great counter to your soft cooked noodles…